Keto Chocolate Chip Cookie Dough Muffins
These incredible keto chocolate chip muffins only have 5 ingredients. Plus, they are ready in 10 minutes - easy low-carb desserts!
Prep Time 10 minutes mins
Cook Time 10 minutes mins
Total Time 20 minutes mins
Course Breakfast, Dessert, Snack
Servings 18 mini muffins
Calories 255 kcal
Electric Mixer
Mixing Bowl
Mini Muffin Tin
- 4 large Eggs
- 3/4 cup Almond Butter
- 1 tsp Baking Powder
- 1 tsp Vanilla Extract
- 1/4 cup Lily's Dark Chocolate Chips
Preheat oven to 350 degrees F.
With a hand mixer, combine eggs and baking powder until eggs are frothy.
Add in almond butter and vanilla and combine well.
Mix by hand half of your chocolate chips into the batter.
In a mini muffin tin, spray with nonstick spray and fill each section (16-18) with batter. Garnish each one with 1-2 of your chocolate chips.
Bake for about 10 minutes. They will puff up and be golden brown.
Calories: 255
Net Carbs: 5 Net Carbs Per Serving
The nutritional information for this recipe is calculated as a courtesy and is an approximate only. I cannot guarantee the accuracy of the nutritional information for any recipes on this site.
Keyword Keto chocolate chip muffins