Keto Broccoli Cheddar Soup
This is a classic soup that kids can't get enough of! Cheesy, thick, and full of healthy broccoli florets, broccoli cheddar soup is a winner!
Equipment
- Large Pot
Ingredients
- 2 tbsp Butter
- 1/2 Onion chopped
- 2 tsp Minced Garlic
- 3 ounces Cream Cheese softened
- 4 cups Chicken Broth
- 3 cups Broccoli Florets
- 1 tsp Paprika
- 1 cup Heavy Whipping Cream
- 1 1/2 cup Shredded Cheddar Cheese
Instructions
- Melt the butter in a pot over medium heat.
- Add the onions to the pot, and saute until tender.
- Mix in the garlic, and saute another minute.
- Stir in the cream cheese until melted.
- Whisk the chicken broth into the pot.
- Bring the mixture to a boil, and then add in the broccoli.
- Cover and simmer until the broccoli begins to soften.
- Add heavy whipping cream and stir until combined.
- Mix in the paprika and cheddar cheese until the cheese has melted completely.
- Season with salt and pepper to taste and serve.
Notes
Calories: 305 Net Carbs: 6 Net Carbs Per Serving
The nutritional information for this recipe is calculated as a courtesy and is an approximate only. I cannot guarantee the accuracy of the nutritional information for any recipes on this site.