Mix in the green beans and carrots, and saute for 2 minutes.
Sprinkle in the bouillon and stir to combine.
Pour in the heavy whipping cream, and simmer until the sauce thickens.
Mix in the chicken and noodles, and combine well.
Simmer for 2-3 minutes longer, and season with salt and pepper to taste before serving.
Notes
Calories: 345 Net Carbs: 3 Net Carbs Per Serving
The nutritional information for this recipe is calculated as a courtesy and is an approximate only. I cannot guarantee the accuracy of the nutritional information for any recipes on this site.