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Keto Hunan Beef With Red and Green Peppers

Keto Hunan Beef

Tender strips of sirloin steak with crispy peppers and onions, in a sweet, spicy, umami sauce - keto Hunan beef is the perfect dinner!
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Prep Time 15 minutes
Cook Time 20 minutes
Total Time 35 minutes
Course Main Course
Servings 4 servings
Calories 325 kcal

Equipment

  • Skillet

Ingredients
  

  • 1 Green Bell Pepper chopped into large chunks
  • 1 Red Bell Pepper chopped into large chunks
  • 1/2 Onion chopped
  • 1/4 cup Chopoped Green Onions
  • 1 tsp Sesame Seeds for garnish
  • 2 tsp Minced Garlic
  • 1 tbsp Sugar-Free Sweet Chili Sauce
  • 1 tbsp Rice Vinegar
  • 1 tsp Fish Sauce
  • 3 tbsp Soy Sauce
  • 1 tsp Ginger Paste
  • 2 tsp Sesame Oil
  • 1 pound Sirloin Steak cut into pieces

Instructions
 

  • Saute the steak in a skillet with the sesame oil over medium high heat until cooked to your liking.
  • Add in the green bell pepper, red bell pepper and onion. Saute until beginning to soften.
  • In a bowl, whisk together the minced garlic, chili sauce, rice vinegar, fish sauce, soy sauce and ginger paste.
  • Pour the sauce over the ingredients in the skillet, and toss to coat.
  • Simmer for 5 minutes, or until the liquid reduces a bit.
  • Garnish with green onions and sesame seeds before serving.

Notes

Calories: 325 Net Carbs: 5 Net Carbs Per Serving
The nutritional information for this recipe is calculated as a courtesy and is an approximate only. I cannot guarantee the accuracy of the nutritional information for any recipes on this site.