Keto Pork Rind Muddy Buddies
Make your favorite childhood treat in a gluten-free and keto-friendly way! Pork rind muddy buddies are just as tasty as you remember.
Equipment
- Mixing Bowl
- Microwave-Safe Bowl
Ingredients
- 4 cups Pork Rinds broken into Chex cereal size pieces
- 1 cup Keto Chocolate Chips
- 1/2 cup Smooth Natural Peanut Butter
- 4 tbsp Butter softened
- 1 tsp Vanilla
- 1 1/2 cups Swerve Confectioner's Sugar Substitute
Instructions
- Place the pork rind pieces in a large mixing bowl.
- Boil a small pot of water.
- Place the chocolate chips, butter and peanut butter in a heat-proof bowl.
- Holding the bowl over the pot of boiling water, whisk the ingredients together until completely melted and smooth.
- Pour the chocolate mixture over the pork rind pieces, and stir to coat them well.
- Add the Swerve to a large Ziploc bag.
- Place the coated pork rinds into the Ziploc bag, and shake to coat them well in the sugar substitute.
- Layer the muddy buddy pieces onto a parchment lined baking sheet, and allow to sit for 10 minutes before serving or storing.
Notes
Calories: 227 Net Carbs: 4 Net Carbs Per Serving
The nutritional information for this recipe is calculated as a courtesy and is an approximate only. I cannot guarantee the accuracy of the nutritional information for any recipes on this site.